I’m just going to come right out and say it: as a rule the Southern Italians (from this area at least) don’t know how to cook game. The meat ends up strongly gamey, tough and dry. The only exception to this is ragù di cinghiale which is a rich pasta sauce made with tomatoes, herbs…
Tag: life in italy
“Regù” Salernitano
No, not a mispelling. I really do mean Regù, not Ragù. They say that traditional is best and that “if it ain’t broke, don’t fix it” and traditional Ragù Bolognese certainly isn’t broken but one of our friends, Domenico decided he was going to “fix” the recipe anyway, and change the name to make it…
The perks of living in Italy
One of the very best things about living in this part of Italy is that at the weekend, particularly in the summer, all you need to do is take the car (or even better, the vespa) for a 10-15 minute drive and you can stop for a coffee/icecream/beer/other (delete-as-appropriate) in one of the most stunning…
Blogging and tomatoes
So, why have I stopped blogging? Very simply put, tomatoes. Yes, tomatoes. Damned red fruit… As some of you may know, I work for a company which cans tomatoes. This means that the summer, aka The Tomato Season, far from being idyllic and relaxing, is an absolute madhouse and by far the busiest time of…